Speciality Weeks

SOMETHING SPECIAL IN BETWEEN

In our kitchen many different ingredients come together.
In order to particularly honour some of them, we regularly create our speciality weeks.

Oysters

Monday 16th to Saturday 28th March 2026
Peals of the ocean – from Normandy to the Baltic Sea!

Fish & Shellfish

Monday 8th to Friday 19th June 2026
Brunnauers’ creations – a wide range from fish to lobster!

Brunnauers' Favourites

Monday 5th to Friday 16th October 2026
100% Richard – his favourite signature dishes of the last 20 years!

Game Specialities

Monday 16th to Saturday 28th November 2026
From mouflon to wild fowl – a delicious selection of the best our region has to offer!

Welcome

Reservations

For peace of mind we suggest you call and reserve a table. Book online or give us a call on +43 662 25 10 10
Please inform us in advance if you plan to bring your dog.

make your reservation now

Sorry, the comment form is closed at this time.